We have an efficient team of engineers who can provide complete solution for any size of kitchen project from planning to execution anywhere in India.
Since its inception, the Company has evolved as a one-stop-shop for Kitchen Solutions, offering a range of services to its Clients taking the project from start to finish – ranging from assisting them during pre-development stages to feasibility analysis, pre-construction and construction & installation management services to all the way to a successful close out.
We are preferred vendors to several Brands as well as to small scale manufacturers and wholesale suppliers for the complete range of Commercial Kitchen Equipment’s in Hotel Chains, Fine Dine Restaurant, Fast Food Joint, Food court, Bar, Catering Services, Hospitals, Educational Institutes, Canteens, Central Kitchens, and Flight Kitchens etc. We also undertake complete projects and offer solutions for Kitchens of any size from planning to execution
Complete kitchen solutions offered are not only efficient but also cost effective. Our expertise and timely service saves precious time and money. Our commitment to quality and service has been the most important reason for our success and we endeavor to continue this for a long time to come.
• Equipment layout • Wall dimensions layout • Water proofing area layout • Hot Water layout • RO Water layout • RAW Water layout • Drainage layout • Gas layout • Exhaust & Fresh Air ducting layout • Fire Suppression System • Electrical layout
The most important part of a restaurant, hotel or any food facility will be the dining area but the heart of any commercial food service facility is the Kitchen. Which is very much depended on the technical skill and planning that has gone into creating these vital areas.
• A good and productive kitchen needs unique methodology for which we can provide an optimum layout for your kitchen. • Special attention will be given for space allocation, workflow and capacity planning. • Analyze Operator-friendly working conditions and accordingly design a perfect Kitchen Layout. • Preparation of Technical Specifications of Equipment.